You may have tried our world class beers in fine restaurants, pubs or in the company of great friends at your own home. Now we’re inviting you to come over to ours. Oak trees, inviting green lawns, an inspired restaurant menu with fresh farm produce, masterfully delivered through a collaboration between Reuben Riffel and head chef Nick Oosthuizen, a tasting room with amazing views of our brewery and of course, our hand crafted, world class beers!
Closed for our annual winter break
Our restaurant is closed for our annual winter break and will reopen on Wednesday 8th August 2018. You are still able to make a reservation to join us for beer tastings, beertails, snacks, wine and of course our world class beers.
When making a booking, please note that we take a break on Mondays.